Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, yummy philly cheese steaks. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yummy Philly cheese steaks is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Yummy Philly cheese steaks is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have yummy philly cheese steaks using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Philly cheese steaks:
Take Steak marinade and steak
Prepare 2 lbs flank steak
Take 1/4 cup apple cider vinegar
Take 1/4 cup red wine vinegar
Prepare 1/4 cup olive oil
Get 1/4 cup water
Prepare 3 tablespoons Montreal steak seasoning
Make ready 1 tsp salt
Prepare 1 tsp pepper
Get 1 tsp red pepper flakes
Make ready Peppers and onions
Make ready 2 large green bell peppers
Get 1 large red onion
Prepare I roasted jalapeno
Prepare 1 garlic clove
Prepare Granulated garlic
Take Salt
Prepare Pepper
Prepare Thin sliced cheese of your choice, I use pepper jack
Get 6 sourdough hoagies
Steps to make Yummy Philly cheese steaks:
Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste.
Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together.
Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy.
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