Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, philly cheesesteak brats. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Philly Cheesesteak Brats is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Philly Cheesesteak Brats is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook philly cheesesteak brats using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Philly Cheesesteak Brats:

1. Get 4 fresh made brats
2. Make ready 1/2 cup water
3. Get 2 tbs butter
4. Make ready 1 large green bell pepper - chopped
5. Take 1 medium yellow onion - chopped
6. Prepare 4 brat buns or hoagie rolls
7. Make ready Sliced American cheese and/or your favorite cheese sauce

Instructions to make Philly Cheesesteak Brats:

1. Heat a large skillet over medium-high heat. When hot add about 1 tbs oil and swirl to coat.
2. Add brats Sear to brown on both sides. Add 1/2 cup water. Cover. Reduce heat to medium-low and simmer until cooked through. Ours took about 15 minutes, but they were huge specialty brats from our local grocer.
3. While brats cook melt 2 tbs butter in a separate skillet over medium-high heat. Add pepper and onion and cook until tender and beginning to caramelize, about like what is shown here. Season to taste while cooking of course.
4. When brats are cooked turn off heat. Let rest 5 minutes. Assemble as shown in recipe photo. Side note, in the photo I sliced mine because the brats we bought were huge. You do not have to slice yours. Enjoy!

So that’s going to wrap this up with this exceptional food philly cheesesteak brats recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!