Simple Way to Make Favorite Brad's Philly style cheesesteak
Jane Higgins 09/07/2020 14:05
Brad's Philly style cheesesteak
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, brad's philly style cheesesteak. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Brad's Philly style cheesesteak is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Brad's Philly style cheesesteak is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have brad's philly style cheesesteak using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brad's Philly style cheesesteak:
Get 2 lbs rib, NY, or tbone steaks
Take 1/2 LG sweet onion, sliced thin
Make ready 2 jalapeños, julienne
Prepare 1 tsp minced garlic
Take 1 tsp each; Montreal steak seasoning, dry mustard, white pepper
Make ready 2 tbs worchestershire sauce
Prepare 3 tbs steak sauce
Take Other ingredients
Make ready 4 fresh baked hoagie rolls
Get 1 1/2 cups American cheese
Make ready 1/4 cup milk
Get 1/2 tap garlic powder
Make ready 1/2 tap smoked paprika
Steps to make Brad's Philly style cheesesteak:
Trim steaks. Get rid of all bone and fat. Slice meat ultra thin. Then give it a good chop.
Melt 2 tbs butter in a LG frying pan. Over medium heat, saute onions and jalapeños until onions are translucent. Do not brown.
Add garlic, steak, and seasonings. Cook until beef is browned.
Meanwhile, add cheese, milk, garlic powder, and paprika to a small saucepot. Cook on low heat stirring often until smooth and melted.
Add worchestershire sauce and steak sauce to the beef. Cook until the sauces turn into a thick glaze.
Split rolls. Butter and toast. Top with meat mixture. Drown in cheese sauce. Serve immediately. Enjoy.
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