Recipe of Favorite Vegan Meatloaf

Rhoda Waters   06/06/2020 03:34

Vegan Meatloaf
Vegan Meatloaf

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan meatloaf. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Meatloaf is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Vegan Meatloaf is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Meatloaf:
  1. Make ready 1 pkg Beyond Beef
  2. Prepare 1/4 Onion
  3. Take Salt
  4. Prepare Pepper
  5. Take 1 tsp vegan Worcestershire sauce
  6. Get 1/2 pkg McCormick meatloaf seasoning
  7. Make ready 1/4 Bell pepper
  8. Take 2 flax eggs
  9. Take 2/3 cup Bread crumbs
  10. Make ready Soy milk
  11. Take 1/4 Ketchup
  12. Prepare 3 tbl Brown sugar
Instructions to make Vegan Meatloaf:
  1. Soak bread crumbs in soy milk
  2. Preheat oven to 350°f
  3. Chop onion and bell pepper
  4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
  5. Put mixture into loaf pan.
  6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
  7. Bake for 30-45 mins.

So that is going to wrap it up with this exceptional food vegan meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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