Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheese steak lettece wraps. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cheese Steak Lettece Wraps is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Cheese Steak Lettece Wraps is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Steak Lettece Wraps:

1. Get 1 lb beef tenderloin, cut into 1 inch strips
2. Prepare 8 button mushrooms, sliced
3. Get 1 small onion, thin sliced
4. Take 1 clove of garlic, minced
5. Make ready 2 red chili peppers, sliced
6. Prepare 1/4 tsp black pepper, and salt to taste
7. Get 1 tbsp sour cream
8. Get 2 tbsp low sodium beef broth
9. Take 1 tsp worcestershire sauce
10. Prepare 1/2 tsp hot sauce, such as franks brand
11. Get 1 1/2 cup shredded cheese, I used extra sharp cheddar, but use what you prefer
12. Get 10 to 15 crisp, firm lettece leaf cups, such as romaine lettece
13. Take 1 tbsp olive oil

Steps to make Cheese Steak Lettece Wraps:

1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside.
2. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender.
3. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese.
4. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot.

So that’s going to wrap it up for this exceptional food cheese steak lettece wraps recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!