Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, meatloaf cupcakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Meatloaf Cupcakes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Meatloaf Cupcakes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatloaf cupcakes using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf Cupcakes:
Take 1 lbs Ground Beef
Get 2/3 Cup Ketchup
Take 1/4 Cup Milk
Take 1 Egg
Prepare 3 Tbsp. Worcester Sauce
Make ready 1 Sleeve Ritz Crackers
Prepare Shredded Cheddar
Prepare Salt & Pepper
Get Finely Shredded Mozzarella
Take 2 cups Mashed Potatoes
Prepare Pink & Purple Food Coloring
Make ready Cupcake Liners
Instructions to make Meatloaf Cupcakes:
Preheat the oven to 350 degrees. I used prepackaged mashed potatoes for the "icing" so heat up the potatoes in the microwave and add two drops of food coloring to each bowl. Put them aside to thicken and set.
Begin preparing the meat. Add the beef, ketchup, milk, worcester sauce, egg, crackers and cheddar into a bowl and press everything together with your hands. Season with salt and pepper. Prepare a cupcake tin by filling it with paper or foil liners.
Scoop the meat into the liners. Press the meat all the way downwards into a cupcake shape.
Bake for 30 min. As you can see in the pic, the meatloaf might stick to the papers and they will lose their shape. They can easily be taken out and repapered into new liners. As you take them out, I would recommend patting the oil off the "cupcakes" with paper towels before placing them in the new liners.
After they are in the new liners, you can begin to ice them with the mashed potatoes.
You can put anything on top from bacon to gravy or chives, but I was going for a more authentic cupcake look so I added finely shredded mozzarella to look like coconut.
Heat and serve!
So that’s going to wrap it up with this exceptional food meatloaf cupcakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!