Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, smoked apple pie. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smoked Apple Pie is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Smoked Apple Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook smoked apple pie using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Smoked Apple Pie:

1. Get 1 frozen pie Crust
2. Get 1 can apple pie filling
3. Make ready 1 can already pie crust (for the top)
4. Prepare For the smoker
5. Get Apple juice
6. Make ready Apple wood chips

Instructions to make Smoked Apple Pie:

1. Let the frozen pie shell sit out and come to room temp
2. Set something up with apple juice and apple wood chip set at 250
3. Smoke room temp pie shell for 10 mins to set some of the moisture out of it
4. Add pie fill to pie shell and sprinkle with nutmeg
5. Roll out the ready pie shell and cut in strips
6. Take strips and place on top of pie filling
7. Smoke pie for 2 hrs on 250
8. Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)

So that’s going to wrap this up for this exceptional food smoked apple pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!