Recipe of Any-night-of-the-week Homemade Beef Gravy (from Pot Roast)

Rosie Moore   12/04/2020 02:22

Homemade Beef Gravy (from Pot Roast)
Homemade Beef Gravy (from Pot Roast)

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade beef gravy (from pot roast). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Beef Gravy (from Pot Roast) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Homemade Beef Gravy (from Pot Roast) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have homemade beef gravy (from pot roast) using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Beef Gravy (from Pot Roast):
  1. Take 2 tbsp unsalted butter
  2. Take 2 tbsp all-purpose flour
  3. Prepare 2 cup pot roast juice
Steps to make Homemade Beef Gravy (from Pot Roast):
  1. Melt butter in saucepan over med low heat, add flour. Mix until a paste is made (rue).
  2. Slowly add 1/4 cup size spoonfuls of juice from pot roast. Whisk together after every other spoonful. Keep adding until juice and rue are mixed and have thinned out a bit.
  3. Add whipping cream.
  4. Whisk together about 5 mins until gravy thickens (add more whipping cream if needed)
  5. Enjoy paired with pot roast and mashed potatoes

So that is going to wrap it up with this exceptional food homemade beef gravy (from pot roast) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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