Easiest Way to Make Quick Killer Meatloaf

Zachary Vargas   29/05/2020 08:29

Killer Meatloaf
Killer Meatloaf

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, killer meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Killer Meatloaf is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Killer Meatloaf is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook killer meatloaf using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Killer Meatloaf:
  1. Make ready 1 lb lean ground beef
  2. Get 2 hot italian sausage
  3. Make ready 4 tbsp ketchup
  4. Make ready 2 tbsp HP/A1 steak sauce
  5. Make ready 1 tbsp garlic powder
  6. Prepare 1 tbsp onion powder
  7. Make ready 1 egg (beaten)
  8. Prepare 3/4 cup bread crumbs (italian style if possible)
  9. Prepare 5 slice bacon
Instructions to make Killer Meatloaf:
  1. In a large bowl combine all ingredients aside from the bacon.
  2. Add meat mixture to raised loaf pan. This will allow any grease and drippings to escape and avoid a soggy loaf.
  3. Cook loaf at 400℉ for 20 minutes.
  4. After 20 minutes. Remove loaf and line the top with bacon.
  5. Place bacon wrapped loaf back in the over for another 20 minutes at 400℉ or until bacon is crispy on top.
  6. Best served with either ketchup or HP/A1 steak sauce and a bit of hot sauce.

So that’s going to wrap it up for this special food killer meatloaf recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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