Simple Way to Prepare Any-night-of-the-week Apple Pie Bites

Corey Harmon   03/08/2020 15:48

Apple Pie Bites
Apple Pie Bites

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, apple pie bites. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple Pie Bites is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Apple Pie Bites is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have apple pie bites using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple Pie Bites:
  1. Take 1/4 cup brown sugar- packed
  2. Prepare 1 tsp apple pie spice
  3. Prepare 3 tbsp melted butter
  4. Prepare 1/3 cup chopped pecans
  5. Get 1 small granny Smith apple - cored, sliced in 8 - half " slices
  6. Take 1 8- oz. can original Pillsbury cresent rolls
Steps to make Apple Pie Bites:
  1. Preheat oven to 375º. Line a baking sheet with parchment paper.
  2. In a small bowl combine br.sugar & spice. Set aside. Melt butter toss apple slices in butter. Set aside.
  3. Arrange cresent roll triangles on paper. Evenly distrubute br. Sugar mixture onto each triangles. Sprinkle each with chopped pecans. Place an apple slice onto the wide end of each cresent. Roll triangle. Wrap dough around each apple.
  4. Brush each cresent with remaining butter. Sprinkle lightly with addional apple pie spice.. Bake 10-12 minutes or until Brown. Cool 5 minutes before serving.

So that’s going to wrap this up with this exceptional food apple pie bites recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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