Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried apple pies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Apple Pies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Fried Apple Pies is something that I’ve loved my entire life. They are fine and they look fantastic.

I love McDonalds fried apple pies but my nearest McDonalds is a loooong way away. This dough doesn't need to rest or chill and is very forgiving. The pies cook fast because you roll the dough so thin and the filling is already cooked.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried apple pies using 13 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Fried Apple Pies:

1. Take 2 1/2 cup self rising flour
2. Prepare 2 tbsp granulated sugar
3. Make ready 1/2 cup shortening ( i use crisco )
4. Take 3/4 cup buttermilk
5. Make ready 5 oz package dried apples
6. Make ready 2 tbsp granulated sugar
7. Get 2 tbsp light brown sugar
8. Take 1 1/2 tsp fresh lemon juice
9. Make ready 1/4 tsp ground cinnamon
10. Get 1/8 tsp salt
11. Make ready 1/4 cup granulated sugar
12. Take 1 tbsp ground cinnamon
13. Prepare 1 oil for frying

Although these apple pies are baked in the oven rather than deep fried, the concept remains the These personal-size pies are similar to apple pie empanadas, a Mexican dessert featuring a flaky. These Fried Apple Pies are a McDonald's copycat but even better. They feature homemade apple pie filling wrapped in tortillas and deep fried to crispy perfection. These Fried Apple Hand Pies are made with homemade apple pie filling, pie crust or refrigerated biscuit dough.

Steps to make Fried Apple Pies:

1. Stir together flour and sugar. Cut shortening into flour and sugar with fork or pastry blender until crumbly.
2. Add buttermilk, stirring just until dry ingredients are moistened. Shape dough into disk and plastic wrap. Chill 12-24 hours.
3. Bring apples and enough water to cover ( about 3 1/2 cups ) to a boil in a large sauce pan over medium high heat. Reduce heat to low and simmer stirring occasionally, for 1 hour.
4. Remove from heat and cover. Let stand for 1 hour.
5. Drain apples and place in large bowl. Coarsely mash apples with granulated sugar, brown sugar, lemon juice, cinnamon and salt.
6. Cover and chill 12 - 24 hours with the dough.
7. Stir together cinnamon and sugar mixing well.
8. Pour enough oil to cover about 2 inches in deep pan. I like cast iron.
9. Heat over medium high heat to 350°F.
10. Turn dough out on lightly floured surface. Divide into 18 portions. Shape each portion into balls.
11. Roll into 5 inch circles. Working with one circle at a time, spoon 1 tablespoon filling into center of each circle.
12. Brush entire edges around circle with water. Fold dough over filling into half circle shape and press to seal. You can use fork to put down edges to seal. I just like pressing them. Make sure it is sealed completely, or filling will cook out.
13. Fry in batches, do not over crowd. Cook until browned and flip over and brown other side.
14. Drain on paper towels on a baking sheet. Sprinkle hot pies fresh out of oil on both sides with cinnamon sugar.
15. Can also sprinkle with powdered sugar when cooled if you prefer.
16. You can make bigger pies or smaller ones. Just add more filling to bigger ones and less for smaller ones.

Make these apple pies the day before and fry them up fresh in the morning for a. Fried Apple Pies With Dried Apples and Cinnamon. While baking in the oven or frying in a cast-iron skillet are two methods of cooking hand pies, here they are fried until golden brown. … Apple Jacks - Fried Apple Hand Pies, made from scratch. … … Many of the recipes here on Taste of Southern are attributed to my mother. Traditional fried apple pies usually come wrapped in foil and heaped in a basket, you'll have a hard Traditional fried apple pies are crispy, sweet and a true indulgence. Go to a cookout in the south and.

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