Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple roast beef with thick onion sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Roast Beef with Thick Onion Sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Simple Roast Beef with Thick Onion Sauce is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple roast beef with thick onion sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Roast Beef with Thick Onion Sauce:

1. Get 600 grams Beef chunk
2. Prepare 1 - about 1 teaspoon Salt
3. Take 1 Black pepper
4. Get 1 tsp Garlic (grated)
5. Prepare 1 Rosemary (or thyme, depends on your preference)
6. Get Sauce
7. Get 1 onion Grated onion
8. Get 4 tbsp each Soy sauce, mirin
9. Prepare 3 tbsp Red wine or Japanese sake
10. Prepare 1 tsp Grated garlic

Instructions to make Simple Roast Beef with Thick Onion Sauce:

1. Coat the meat with salt, pepper, garlic, and rosemary and let it sit at room temperature.
2. Heat in a pan and add the meat. Cook each side at medium heat for about 2 minutes.
3. Once each side has cooked, cover with a lid and cook at low heat for 6 minutes, turning over occasionally. Then wrap the meat in 2 sheets of aluminum foil and let sit for about 30 minutes.
4. Heat the remaining broth in the pan together with the garlic and the onions. Add sake, soy sauce, and mirin and bring to a simmer. Cut and arrange the meat and pour the sauce over to complete.

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