Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy "roast" beef made in a frying pan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy "Roast" Beef Made in a Frying Pan is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy "Roast" Beef Made in a Frying Pan is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy "roast" beef made in a frying pan using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy "Roast" Beef Made in a Frying Pan:
- Prepare 500 grams A block of beef
- Take 2 clove Garlic
- Prepare 2 thumbs Ginger
- Get 200 ml Water
- Make ready 100 ml Soy sauce
- Prepare 50 ml Mirin
- Make ready 50 ml Red wine (or sake)
- Get 1 Salt and pepper
Steps to make Easy "Roast" Beef Made in a Frying Pan:
- Season the meat with salt and pepper. Slice the ginger and garlic.
- Lightly coat a pan with oil. Brown the meat over high heat.
- Add the sliced garlic and ginger. Cook until aromatic. Add the remaining seasonings (soy sauce, mirin, sake).
- When the liquid begins to simmer, turn off the heat and cover the pan with a lid. Let it rest for 1 hour under residual heat (if using a shallow pan, turn the meat around occasionally.
- Slice the finished roast beef. If you thicken the remaining juice, it'll makes a nice sauce.
So that’s going to wrap this up with this exceptional food easy "roast" beef made in a frying pan recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
