Step-by-Step Guide to Prepare Speedy Salmon Patties (croquette style)

Adeline Burns   30/09/2020 19:30

Salmon Patties (croquette style)
Salmon Patties (croquette style)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, salmon patties (croquette style). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salmon Patties (croquette style) is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Salmon Patties (croquette style) is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Patties (croquette style):
  1. Take 1/4 cup Canola Oil
  2. Make ready 1 15 oz. can Pink Salmon (Wild Caught!!)
  3. Get 1/2 cup minced Onion
  4. Prepare 1/2 cup minced Celery
  5. Prepare 1/3 cup minced Pepper
  6. Take 1/2 cup Italian Bread Crumbs
  7. Take 2 large Eggs
  8. Get 3 tbl. Mayo
  9. Make ready 2 tsp. Lemon Juice
  10. Take 1 tbs. Parsley
  11. Make ready 1/2 tsp. each Salt and Pepper
Steps to make Salmon Patties (croquette style):
  1. Heat oil in frypan on med.high heat.
  2. Remove large bones and skin from Salmon.
  3. Mix rest of ingredients into fish. Mixture will be wet.
  4. Fry about 5 min. each side, until browned. Drain on towels.

So that is going to wrap it up for this exceptional food salmon patties (croquette style) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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