Step-by-Step Guide to Make Speedy Made in 3 Minutes with One Bowl Pie Crust
Jimmy Banks 24/07/2020 16:54
Made in 3 Minutes with One Bowl Pie Crust
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, made in 3 minutes with one bowl pie crust. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Made in 3 Minutes with One Bowl Pie Crust is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Made in 3 Minutes with One Bowl Pie Crust is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook made in 3 minutes with one bowl pie crust using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Made in 3 Minutes with One Bowl Pie Crust:
Prepare 100 grams Cake flour
Get 50 grams Unsalted butter
Prepare 1 pinch Salt
Prepare 2 pinch Sugar
Take 1 Water
Take 1 Ice
Instructions to make Made in 3 Minutes with One Bowl Pie Crust:
Cut the butter into approximately 1.5 cm cubes and chill them in the fridge before you start cooking. If you're in a rush, cut the butter and chill it in the freezer.
Put the ingredients marked with ☆ in a cup to make ice water. Measure the flour in a bowl, then measure and add the butter, salt and sugar. Stir well.
Use one hand to cut up the chunks of butter with a scraper, and the other hand to get rid of the clumps by mashing the butter and flour, using a rubbing motion.
Measure out 2 and 2/3 tablespoons of ice water and add to the mixture, then use the scraper to mix the whole thing into one mass. It's alright if there is some loose powder left over.
Once the majority of the dough has been collected in a ball, cut the dough in half and place it on top of the rest. Repeat so that the dough has 4 layers.
Wrap the dough in plastic wrap and flatten it to 1 cm thickness. Place it in the refrigerator to chill for 2 hours. If you're going to keep the dough for a long time, place it in the freezer as it is. It will keep for 1 month.
You can make this in a food processor too. In this case, put in the flour, salt and sugar and pulse them together quickly before adding the butter and processing it again vigorously.
If the butter becomes powdery, add water and mix until the dough forms. It's then finished. Please store it as explained in Step 6.
So that is going to wrap this up for this special food made in 3 minutes with one bowl pie crust recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!