Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, biscuits and gravy casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Biscuits and Gravy Casserole is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Biscuits and Gravy Casserole is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook biscuits and gravy casserole using 7 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Biscuits and Gravy Casserole:
- Make ready 1 can biscuits
- Get 1 lb breakfast sausage
- Make ready 2 cups shredded cheese
- Prepare 6 eggs
- Make ready 2 1/2 cups gravy
- Make ready 2 1/2 cup milk
- Make ready to taste Salt & pepper
Steps to make Biscuits and Gravy Casserole:
- Cut the biscuits into small pieces
- Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
- Brown sausage
- To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
- Grease a 9 x 12 casserole pan
- Place the uncooked biscuits in the bottom of the caaserole pan
- Layer cooked sausage on biscuits
- Layer 1 cup shredded cheese
- Pour eggs in casserole pan
- Pour gravy in casserole pan
- Layer 1 cup shredded cheese
- Cook in 350° oven for 45 minutes
So that is going to wrap this up with this special food biscuits and gravy casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
