Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, biscuit and gravy skillet. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Biscuit and Gravy Skillet is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Biscuit and Gravy Skillet is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook biscuit and gravy skillet using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Biscuit and Gravy Skillet:

1. Take 1 can sausage gravy, heated according to can directions
2. Make ready 1/2 cup cheddar cheese, shredded
3. Take 6 canned biscuits, baked according to can directions
4. Get 1/4 cup bacon bits
5. Take 6 eggs, fried or scrambled, to your preference

Instructions to make Biscuit and Gravy Skillet:

1. Split biscuits in half and place on 6 plates.
2. Place eggs on top of biscuits.
3. Put gravy over eggs and biscuits.
4. Sprinkle cheese and bacon bits over gravy.
5. Serve warm. Serves 6, unless you're extra hungry.

So that is going to wrap this up with this exceptional food biscuit and gravy skillet recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!