How to Make Super Quick Homemade Ground Turkey Stuffed Calzone with garlic buttered crust
Bruce Ball 26/06/2020 02:04
Ground Turkey Stuffed Calzone with garlic buttered crust
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, ground turkey stuffed calzone with garlic buttered crust. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ground Turkey Stuffed Calzone with garlic buttered crust is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ground Turkey Stuffed Calzone with garlic buttered crust is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have ground turkey stuffed calzone with garlic buttered crust using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ground Turkey Stuffed Calzone with garlic buttered crust:
Prepare 1 handful freshly prepared dough
Take 1 lbs ground turkey
Take 1 medium tomato, diced
Prepare 1/2 Onion, diced
Prepare 1 cup marinara or pizza sauce
Prepare seasoning salts
Prepare 2 teaspoons minced garlic
Make ready 1 tablespoon butter, melted
Get olive oil
Prepare 1/2 cup shredded mozzarella cheese
Instructions to make Ground Turkey Stuffed Calzone with garlic buttered crust:
Roll out your dough on a well floured surface into a large oval/rectangle that is about twice the size that you want your calzone to be.
Prepare ground turkey by browning it in a stovetop pan with most of your Minced garlic. Drain all the juices from the pan and add your tomatoes and onions. Once veggies have softened add your marinara sauce and continue to cook until it reduces slightly.
Lay down half of your cheese on one half of the dough making sure to keep it a 1/4 inch or so from the ends. Add your ground turkey mix over top then add the rest of the cheese. Wet the ends of the dough before flipping the empty half over and sealing it.
Cook in the oven at 425 degrees for 15-20 minutes or until crispy. Melt butter and mix with the rest of the minced garlic. Spread mixture over the calzone after it is out of the oven and sprinkle some seasoning salt or parmesan on top. Enjoy!
So that is going to wrap it up with this exceptional food ground turkey stuffed calzone with garlic buttered crust recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!