Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pie crust. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

A more forgiving pie crust is one that is made with a mixture of butter and shortening. That way you get the flavor of the butter, with the easy flakiness that comes from using shortening. Learn how to make a flaky homemade pie crust in seven easy steps.

Pie Crust is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Pie Crust is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pie crust using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pie Crust:

1. Make ready 2 cups flour
2. Make ready 1 tsp salt
3. Prepare 2/3 cup Crisco
4. Take 8-12 tbsp ice water

It has simple, natural ingredients and uses only butter (NO SHORTENING). Also, learn how to form a fluted pie rim. When making any pie crust the egg and ice water should never be combined together hence the reasoning for everyone's comments about the dough. I know homemade pie crust has a scary reputation, but it tastes SO much better than any storebought pie crust I've ever encountered, and it's really not so bad to make yourself.

Steps to make Pie Crust:

1. Sifted flour and add the salt. Whisk together
2. Add the Crisco and cut in with pastry blender
3. Add the water and fold in. Don't play with it like play-doe
4. Divide into 2 equal balls. Flatten into two 1 inch disk. Wrap in plastic wrap and refrigerate for one hour

Our favorite butter pie crust recipe that makes consistent flaky pie dough every time. Jump to the full Pie Crust Recipe. Or, watch our quick, straight-forward recipe video showing you how we make it. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie. Pie Crust Ingredients: Alright, before we get to the recipe, let's start with some ingredient notes.

So that is going to wrap it up with this exceptional food pie crust recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!