Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pumpkin bread with maple icing glaze. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pumpkin Bread with Maple Icing Glaze is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pumpkin Bread with Maple Icing Glaze is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin bread with maple icing glaze using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Bread with Maple Icing Glaze:

1. Get 1/2 c butter, softened
2. Make ready 1 c dark brown sugar
3. Make ready 1 c canned pumpkin purée(not pumpkin pie mix)
4. Take 2 eggs
5. Make ready 1 1/2 tsp ground cinnamon
6. Make ready 1/2 tsp ground ginger
7. Prepare 1/4 tsp ground nutmeg
8. Get 1/4 tsp ground cloves
9. Get 1 tsp baking powder
10. Take 1 tsp baking soda
11. Take 1 tsp salt
12. Prepare 1 1/2 c all purpose flour
13. Get Maple glaze
14. Make ready 1 1/4 c powdered sugar
15. Take 1 tbsp milk
16. Get 2 tbsp butter
17. Prepare 1 tbsp maple syrup
18. Take 1/4 tsp kosher salt

Instructions to make Pumpkin Bread with Maple Icing Glaze:

1. Pre- heat oven to 350. Grease 9” loaf pan with cooking spray and set aside.
2. Combine all ingredients above (except for maple glaze) until well mixed.
3. Pour batter into greased 9” loaf pan. Bake 45-50 minutes or until tooth pick comes out clean. (If bread becomes too brown cover with foil and continue baking until done).
4. While bread is cooling down, prepare to make glaze. Melt butter in small sauce pan. Add powdered sugar (it will clump) Add milk, maple syrup,salt until there are no more lumps. You want a smooth and runny consistency. Add more milk if too thick. Pour on top of bread when cooled down. Enjoy!

So that’s going to wrap this up for this special food pumpkin bread with maple icing glaze recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!