Easiest Way to Prepare Speedy Calzone Pizza Parantha

Pauline Pittman   16/08/2020 21:31

Calzone Pizza Parantha
Calzone Pizza Parantha

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, calzone pizza parantha. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Calzone Pizza Parantha is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Calzone Pizza Parantha is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook calzone pizza parantha using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Calzone Pizza Parantha:
  1. Make ready 200 gms mozzarella cheese
  2. Take 1 onion sliced
  3. Prepare 1 capsicum sliced
  4. Get 1/2 cup boiled corn kernels
  5. Prepare 2 tbsp olives chopped
  6. Prepare 100 gms paneer cubed
  7. Make ready 3 tbsp pizza sauce
  8. Take 1 cup whole wheat
  9. Prepare as required Water
  10. Make ready as per taste Salt
  11. Take 1 tsp oregano
  12. Make ready 1 tsp red chilli flakes
  13. Make ready as required Oil
Instructions to make Calzone Pizza Parantha:
  1. Make a soft dough with whole wheat and water.
  2. Grate the mozzarella cheese and add all the veggies roughly chopped and season with salt, oregano and red chilli flakes.
  3. Make big balls of the dough and roll it out into a big roti and keep it slightly thick. On one half apply pizza sauce.
  4. Put the cheese stuffing on the area where you have applied the sauce.
  5. Lift the other end and close the roti into half moon. With the help of a fork seal the edges carefully.
  6. Cook this on a hot griddle with oil till it turns brown from both sides.

So that’s going to wrap it up for this special food calzone pizza parantha recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 recipefavorite - All Rights Reserved