Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pie crust. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

A more forgiving pie crust is one that is made with a mixture of butter and shortening. That way you get the flavor of the butter, with the easy flakiness that comes from using shortening. Learn how to make a flaky homemade pie crust in seven easy steps.

Pie Crust is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pie Crust is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have pie crust using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pie Crust:

1. Prepare 1/3 cup butter
2. Get 1 1/4 cup flour
3. Make ready 1 tbsp milk

It has simple, natural ingredients and uses only butter (NO SHORTENING). Also, learn how to form a fluted pie rim. When making any pie crust the egg and ice water should never be combined together hence the reasoning for everyone's comments about the dough. I know homemade pie crust has a scary reputation, but it tastes SO much better than any storebought pie crust I've ever encountered, and it's really not so bad to make yourself.

Steps to make Pie Crust:

1. In a bowl, cut butter into flour with a pastry blender till pieces are the size of peas. Sprinkle 1 Tbsp. milk over part of the mixture; gently toss with fork. Repeat moistenimg the dough, using 3 Tbsp. more milk (1 Tbsp. at a time), till all the dough is moistened. Shape into a ball.

Our favorite butter pie crust recipe that makes consistent flaky pie dough every time. Jump to the full Pie Crust Recipe. Or, watch our quick, straight-forward recipe video showing you how we make it. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie. Pie Crust Ingredients: Alright, before we get to the recipe, let's start with some ingredient notes.

So that’s going to wrap it up for this exceptional food pie crust recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!