Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pie crust. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pie Crust is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Pie Crust is something that I’ve loved my entire life. They are fine and they look wonderful.

A more forgiving pie crust is one that is made with a mixture of butter and shortening. That way you get the flavor of the butter, with the easy flakiness that comes from using shortening. Learn how to make a flaky homemade pie crust in seven easy steps.

To get started with this recipe, we must prepare a few components. You can have pie crust using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pie Crust:

1. Get 2 1/2 cup flour
2. Get 1/4 tsp salt
3. Take 1/2 tsp sugar
4. Get 1/2 cup shortening
5. Prepare 1 1/2 cup butter
6. Take 1/4 cup cold water

It has simple, natural ingredients and uses only butter (NO SHORTENING). Also, learn how to form a fluted pie rim. When making any pie crust the egg and ice water should never be combined together hence the reasoning for everyone's comments about the dough. I know homemade pie crust has a scary reputation, but it tastes SO much better than any storebought pie crust I've ever encountered, and it's really not so bad to make yourself.

Instructions to make Pie Crust:

1. Mix dry ingredients
2. Add shortening & mix
3. Add butter and mix til it looks like coarse corn meal
4. Add water slowly til it sticks together
5. Separate into two disks and refrigerate

Our favorite butter pie crust recipe that makes consistent flaky pie dough every time. Jump to the full Pie Crust Recipe. Or, watch our quick, straight-forward recipe video showing you how we make it. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie. Pie Crust Ingredients: Alright, before we get to the recipe, let's start with some ingredient notes.

So that’s going to wrap it up with this exceptional food pie crust recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!