Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pie crust. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

A more forgiving pie crust is one that is made with a mixture of butter and shortening. That way you get the flavor of the butter, with the easy flakiness that comes from using shortening. Learn how to make a flaky homemade pie crust in seven easy steps.

Pie Crust is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pie Crust is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have pie crust using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pie Crust:

1. Take 1 1/2 cup flour
2. Prepare 1/3 cup shortening or lard
3. Get 1/3 cup butter
4. Make ready 1/4 tsp salt
5. Make ready 1/4 cup very cold water
6. Take 1 tsp vinegar
7. Get 1 1/2 tbsp sugar
8. Take 1 egg

It has simple, natural ingredients and uses only butter (NO SHORTENING). Also, learn how to form a fluted pie rim. When making any pie crust the egg and ice water should never be combined together hence the reasoning for everyone's comments about the dough. I know homemade pie crust has a scary reputation, but it tastes SO much better than any storebought pie crust I've ever encountered, and it's really not so bad to make yourself.

Instructions to make Pie Crust:

1. In a bowl, combine the flour, shortening, butter and salt. Cut together until the fats are in small pea sized pieces.
2. In a measuring cup mix together the cold water, vinegar, sugar, and egg with a fork.
3. Add the liquids to the dry ingredients and blend with a fork. Form into a flattened ball. Dust the counter with flour and roll out the pastry.
4. This pastry may be refrigerated or frozen for later use.

Our favorite butter pie crust recipe that makes consistent flaky pie dough every time. Jump to the full Pie Crust Recipe. Or, watch our quick, straight-forward recipe video showing you how we make it. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie. Pie Crust Ingredients: Alright, before we get to the recipe, let's start with some ingredient notes.

So that’s going to wrap this up with this special food pie crust recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!