Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked macaroni and cheese. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked macaroni and cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Baked macaroni and cheese is something which I have loved my whole life. They are fine and they look fantastic.

This homemade baked macaroni and cheese is my most favorite and has pleased crowds, small families, kids and picky eaters alike-give it a try and you'll see why. So if you're looking for the real deal, the old school baked macaroni and cheese the way your grandma might have made it-this is it. Macaroni and cheese is an all-purpose comfort food, ready and able to assist you with any life event.

To begin with this recipe, we have to prepare a few ingredients. You can have baked macaroni and cheese using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked macaroni and cheese:

1. Make ready 3 tbsp butter
2. Take 1/2 c flour
3. Make ready 1 cup buttermilk
4. Get 1 cup heavy cream
5. Take 1 1/2 c shredded cheddar
6. Make ready 1 1/2 c shredded mozzarella
7. Get 1 tsp garlic powder
8. Get I tsp onion powder
9. Take 1 tsp paprika
10. Get 1/2 c cream cheese
11. Make ready 1 box cooked macaroni noodles
12. Take 5 slices mild cheddar
13. Make ready 6 slices yellow American cheese

I just love how that top layer of smoked cheese forms like a crust. Give up the box mix because making Classic Baked Macaroni and Cheese from scratch is easier than you think. Shredding a block of cheese adds a little more prep time but the smooth and creamy results are worth it. This dish makes for a great side dish that the family will love, or a fun casserole to.

Steps to make Baked macaroni and cheese:

1. Cheese sauce mix together 3 tbsp melter butter and 1/2 cup of flour together in a crock pot and once combined add the heavy cream and buttermilk and the shredded cheddar and mozzarella whisk together until combined add the paprika the onion powder and the garlic powder whisk together and then let cook on low til cheese melts and sauce is rich and creamy and all cheese is melted about 20 minutes
2. Once sauce is done combine cooked noodles in crock pot and let cook in crock pot for 20 minutes and sauce should be thick
3. Remove from crockpot and add to a baking dish and put a bottom layer of noodle mixture and then add 5 slices mild cheddar and then add another layer of noodle mixture on top and then add 6 slices of yellow American cheese and then add another layer of noodle mixture
4. Top with Panko bread crumbs and shredded Monterey jack cheese and bake at 350 for 45 minutes

When you're craving homemade mac and cheese, this southern baked version is a wonderful option. We did the heavy lifting, delving deep on. To me Fannie Farmer's recipe is the only "real" Macaroni & Cheese. The best southern-style baked macaroni and cheese.but without eggs, evaporated milk, and velveeta. cracks knuckles This may be the most requested recipe ever. I kinda get why…not too many people hate macaroni and cheese.

So that’s going to wrap it up with this exceptional food baked macaroni and cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!