Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, baked macaroni & cheese. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Macaroni & Cheese is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Baked Macaroni & Cheese is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Macaroni & Cheese:

1. Prepare 8 oz large elbow macaroni noodles
2. Get 2 cups grated sharp cheddar cheese (1/2 lb)
3. Get 1/4 cup butter
4. Prepare 1/4 cup flour
5. Get 2 cups milk
6. Prepare 1 teaspoon salt
7. Make ready 1/8 teaspoon pepper

Steps to make Baked Macaroni & Cheese:

1. Preheat oven to 375F
2. Cook macaroni as package label directs; drain.
3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
6. Bake 15 to 20 minutes, or until cheese is melted and browned.

So that is going to wrap it up with this special food baked macaroni & cheese recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!