Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, wilton buttercream frosting. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Wilton Buttercream Frosting is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Wilton Buttercream Frosting is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have wilton buttercream frosting using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Wilton Buttercream Frosting:

1. Prepare 1/2 Cup Unsalted Butter
2. Take 1/2 Cup Vegetable Shortening
3. Make ready 1 Tsp Clear Vanilla Extract
4. Take 4 Cups Powdered Confectioners Sugar
5. Get 2-3 Tbs Milk

Instructions to make Wilton Buttercream Frosting:

1. In a large bowl cream together 1/2 butter and 1/2 vegetable shortening (about 1 min)
2. After you finish step one add in the 1Tsp clear vanilla extract. (Mix for about 30 sec.)
3. Slowly add in the 4 cups of powdered confectioners sugar. (About half a cup at a time) Scrape bowel each time you add more sugar.
4. Yes your mix will look clumpy. keep mixing!!!
5. After all of the confectioners sugar is added, add 1 Tbs of milk at a time to frosting, until you have reached desired consistency. (I use 3Tbs)
6. Add desired food coloring, or leave as is.
7. Any left overs, place in air tight container, good for up to 2 weeks in the refrigerator.
8. Enjoy!!!!

So that’s going to wrap it up for this exceptional food wilton buttercream frosting recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!