Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, keto pancakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Keto Pancakes is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Keto Pancakes is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto Pancakes:

1. Make ready 3 egg whites
2. Take 3 egg yolks
3. Make ready 3 tblsp cream cheese, softened
4. Get 1 1/2 teaspoons baking powder
5. Get 2 tablespoons heavy whipping cream
6. Make ready 1/2 teaspoon vanilla extract
7. Make ready 2 tablespoons granulated erythritol
8. Get 1/4 teaspoon Lemon juice
9. Prepare Oil, for pan

Instructions to make Keto Pancakes:

1. Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
2. In a large bowl, whisk together the remaining batter ingredients.
3. Fold one-third of the batter into the meringue at a time.
4. Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
5. Serve with Keto Maple Syrup or your favorite toppings.

So that is going to wrap it up with this special food keto pancakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!