Steps to Make Ultimate Rachael's Mac and Cheese
Logan Boyd 25/05/2020 06:01
Rachael's Mac and Cheese
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rachael's mac and cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rachael's Mac and Cheese is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Rachael's Mac and Cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook rachael's mac and cheese using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rachael's Mac and Cheese:
Take 12 oz uncooked elbow macaroni
Take 1/4 cup butter or margarine
Take 2 tablespoons flour
Make ready 1 1/2 cups milk
Prepare 1 (8 oz) loaf of Velveeta
Get Dash garlic powder
Take Dash pepper
Make ready 2 1/2 cups shredded sharp cheddar cheese
Prepare 3 tablespoons grated Parmesan cheese
Instructions to make Rachael's Mac and Cheese:
Preheat oven to 350
Cook macaroni in boiling water according to package directions; drain macaroni in a colander and set aside
Melt butter in a Dutch oven over low heat. Whisk in flour until smooth. Cook, whisking constantly, in 1 minute
Gradually add milk, cook over medium heat, whisking constantly, 6 minutes or until mixture is thickened and bubbly
Stir in cubed cheese, garlic powder and pepper. Reduce heat, and stir just until cheese melts. Stir in cooked macaroni.
Spoon half of macaroni mixture in lightly greased 11x7inch baking dish; sprinkle wiht half of cheddar cheese. Do the same thing all over again with remaining macaroni mixture and cheddar cheese. Top with parmesan cheese.
Bake at 350 for 20 minutes or until hot and bubbly. Remove dish from the oven
So that’s going to wrap this up with this exceptional food rachael's mac and cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!