Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crusty mac and cheese. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Crusty Mac and cheese is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Crusty Mac and cheese is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crusty mac and cheese using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crusty Mac and cheese:
Make ready 1 box eating right for healthy living twisted elbow veggie pasta
Prepare 1 cup shredded mozzarella cheese
Take 14 oz Velveeta cheese
Take 1/3 cup milk
Get 3 clove fresh garlic
Get 1/2 bunch green onion
Take 3/4 cup crushed country ranch croutons
Make ready onion powder
Take garlic powder
Get rubbed sage
Prepare sweet basil
Make ready cumin seed
Get chopped parsley
Make ready smoked paprika
Instructions to make Crusty Mac and cheese:
Preheat oven to 350 Fahrenheit
Bring water to boil in a pot and add pasta
In small pot add milk, Velveeta cheese, 3/4 cup mozzarella cheese and spices. Cook on low heat until melted.
While pasta and cheese is cooking finely mince 3 cloves of garlic and half a bundle of green onions. (I usually use 1 large leek but the store was out. Leeks add a sweeter flavor compared to the bitterness of green onions)
Add green onions and fresh garlic to the cheese.
Once pasta is soft and cheese is melted add them to a casserole dish and mix.
Add the rest of the mozzarella cheese as a layer on top of mac and cheese.
Sprinkle some smoked paprika on top of that.
Spread the crushed croutons on top of everything as a crust. And bake for 30 minutes at 350
Enjoy
So that’s going to wrap this up for this special food crusty mac and cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!