Simple Way to Make Super Quick Homemade My Mac & Cheese

Pauline McCormick   28/07/2020 01:17

My Mac & Cheese
My Mac & Cheese

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my mac & cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Mac & Cheese is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. My Mac & Cheese is something that I’ve loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have my mac & cheese using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Mac & Cheese:
  1. Get 1 lb macorpni
  2. Get 1 lb chadder
  3. Prepare 2 % milk
  4. Get Kosher salt
  5. Take Ground black pepper
  6. Get 1 lg egg

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Steps to make My Mac & Cheese:
  1. In a large pot add salt so the pasta don't stick, when water starts to boil add pasta and, stir cook till aldente.
  2. Shred cheese or, buy shredded when pasta is done drain and, add back to pot add, milk make sure it covers the macaroni, add egg, cheese, salt and pepper mix well.
  3. Bake for 30 -40 minutes take out let cool and, enjoy.

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So that is going to wrap it up with this special food my mac & cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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