Steps to Prepare Favorite Sweet & Saucy Cranberry-Mango Baked Acorn Squash

Virginia Hardy   04/08/2020 01:55

Sweet & Saucy Cranberry-Mango Baked Acorn Squash
Sweet & Saucy Cranberry-Mango Baked Acorn Squash

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sweet & saucy cranberry-mango baked acorn squash. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Sweet & Saucy Cranberry-Mango Baked Acorn Squash is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Sweet & Saucy Cranberry-Mango Baked Acorn Squash is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet & saucy cranberry-mango baked acorn squash using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Saucy Cranberry-Mango Baked Acorn Squash:
  1. Take 1 ripe mango
  2. Get 2 acorn squash
  3. Make ready 1-2 cups fresh or frozen cranberries
  4. Take Brown Sugar
  5. Make ready Cinnamon
  6. Make ready Maple Syrup
  7. Make ready 1-2 green onion chopped
  8. Prepare Shredded cheese (any)
  9. Take Butter or margarine
Steps to make Sweet & Saucy Cranberry-Mango Baked Acorn Squash:
  1. Preheat oven to 425°. Cut acorn squash in half. Remove guts from halves and discard. Place on baking sheet. (use baking spray for no stick) Shake salt and pepper and cinnamon and sugar all over and inside halves. (pumpkin spice flavor is great as well!)
  2. Place in each center, 2 half inch pats of butter, then half a cup of brown sugar, next 2-3 pieces of cut mango, and half a cup of cranberries. Finally Shake additional layer of cinnamon and sugar across tops. Drizzle syrup across.
  3. Optional- Top with a dash of chopped green onion and a pinch of shredded cheese of your choice!
  4. Bake at 425° for 60-90 minutes or until softened. (similar to cooking a potato) Serve and Eat right from Skins. Or….
  5. Remove from Skins and serve as a sweet potato type dish… Yum! Or….
  6. Mash with fork and Enjoy as a Fruity "Mashed Sweet Potato" like side dish. Or….
  7. Freeze for Later or Storage! Enjoy! 💛

So that’s going to wrap it up for this exceptional food sweet & saucy cranberry-mango baked acorn squash recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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