Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, scalloped potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Scalloped Potatoes is something which I have loved my entire life.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in Follow these tips for making tender, creamy scalloped potatoes and rich potatoes au gratin, plus.

To begin with this particular recipe, we must first prepare a few ingredients. You can have scalloped potatoes using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped Potatoes:

1. Get 8 medium potatoes thinly sliced
2. Get 2 1/2 cup milk
3. Get 4 tbsp butter
4. Prepare 1/4 tsp salt
5. Prepare 3 tbsp flour
6. Take 1/3 cup onions
7. Make ready 1 tbsp chili flakes
8. Make ready 1 bunch parsley (optional)

It's rich, cheesy, and super flavorful. CREAMY SCALLOPED POTATOES - How to make SCALLOPED or AU GRATIN POTATOES Recipe. Scalloped Potatoes. featured in Steak Dinner For Two. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce.

Instructions to make Scalloped Potatoes:

1. Preheat oven to 350°F. Grease casserole
2. In a saucepan, melt 3 tbsp butter, add onions and cook till tender stirring occasionally. Add flour, salt & pepper. Continue stirring till smooth & bubbly. Remove from heat and stir in the milk. Bring to boil while stirring.
3. Arrange potatoes 🥔 in casserole. Pour sauce over potatoes. Sprinkle parsley & cut remaining butter on top of the potatoes.
4. Cover bake for 30mins then uncover & bake for 1hr 10mins. Let it sit for 🔟minutes before serving.

Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. These amazing scalloped potatoes recipes are must-try dishes this fall. With plenty of potatoes, cheese, and seasonings, we dare you to not fall in love with at least one scalloped potatoes recipe. Think scalloped potatoes and gratins are one and the same? Both are made with thinly sliced potatoes cooked in cream, but they have one small, but significant, difference.

So that is going to wrap this up with this special food scalloped potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!