Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheesy stuffed acorn squash. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Stuffed Acorn Squash is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Cheesy Stuffed Acorn Squash is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have cheesy stuffed acorn squash using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cheesy Stuffed Acorn Squash:

1. Make ready 1/2 small onion
2. Get 2 lb hamburger
3. Prepare 1 cup mushroom - minced
4. Take 1/2 clove garlic - minced
5. Prepare 4 medium acorn squash
6. Prepare 6 mozzerella sticks
7. Get 1 dash Fennel Seed - Optional
8. Make ready 1 dash nutmeg - optional

Instructions to make Cheesy Stuffed Acorn Squash:

1. preheat oven to 350°f
2. Brown hamburger till mostly done.
3. Add onion, garlic, & mushrooms. Finish cooking beef.
4. Add spices.
5. Remove from heat.
6. Let cool then mix in cheese.
7. Stuff your squashes with the mixture.
8. Bake for 30-45 minutes. Times vary due to oven and squash differences.
9. Remove from oven. Cool. Eat directly from the squash, I find a spoon is easiest.

So that is going to wrap it up with this special food cheesy stuffed acorn squash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!