Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, alfredo sauce done "light". One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Alfredo Sauce done "light" is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Alfredo Sauce done "light" is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have alfredo sauce done "light" using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Alfredo Sauce done "light":

1. Take 1 can chicken broth(14.5 oz.)
2. Get 4 tsp flour
3. Prepare 6 oz of light cream cheese
4. Get 4 tbsp grated parmesan cheese
5. Get 1 tsp garlic powder
6. Take 1 skim milk if needed

Instructions to make Alfredo Sauce done "light":

1. Combine broth and flour in medium saucepan cook for 2 minutes on medium until thickened
2. Stir and cream cheese, garlic powder and salt & pepper to taste. cook for two additional minutes, stirring consistently
3. Stir in Parmesan cheese or sprinkle on top if desired
4. If it is too thick add small amounts of milk

So that’s going to wrap it up for this exceptional food alfredo sauce done "light" recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!