Recipe of Quick Panfried Pork and Pea Chili

Lloyd Thornton   13/04/2020 03:18

Panfried Pork and Pea Chili
Panfried Pork and Pea Chili

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, panfried pork and pea chili. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Panfried Pork and Pea Chili is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Panfried Pork and Pea Chili is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook panfried pork and pea chili using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Panfried Pork and Pea Chili:
  1. Make ready Spices————————-
  2. Prepare 1 teaspoon allspice
  3. Prepare 1/3 teaspoon dried thyme crushed
  4. Prepare 1/3 teaspoon ground sage
  5. Make ready 1/3 teaspoon ground cinnamon
  6. Make ready 1 teaspoon granulated garlic powder
  7. Make ready 1 teaspoon ground white pepper
  8. Take 1/3 teaspoon dried oregano crushed
  9. Get 1-1/2 teaspoon crushed red pepper flakes
  10. Get Chili—————————–
  11. Make ready 1-1/3 pound country style pork ribs boneless
  12. Make ready 1/2 cup English peas frozen
  13. Make ready 1 pint tomato sauce
  14. Make ready 1 teaspoon kosher salt
  15. Take 1 tablespoon extra Virgin olive oil
Instructions to make Panfried Pork and Pea Chili:
  1. Mix all the spices except the kosher salt with the pork.
  2. Heat the oil in the pan and add the pork to the hot oil.
  3. Continue to fry the pork till crispy a bit.
  4. When it got to the crispness I wanted it looked like this.
  5. Add the tomato sauce, salt, and peas. Simmer 10 minutes. Serve I hope you enjoy!

So that’s going to wrap it up with this special food panfried pork and pea chili recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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