How to Make Favorite Irenea's Apple Tart

Ethan Perry   05/09/2020 15:53

Irenea's Apple Tart
Irenea's Apple Tart

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, irenea's apple tart. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Irenea's Apple Tart is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Irenea's Apple Tart is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have irenea's apple tart using 7 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Irenea's Apple Tart:
  1. Prepare 150 grams butter
  2. Make ready 70 grams powdered sugar
  3. Prepare 3 medium eggs
  4. Prepare 1 medium lemon or lime
  5. Make ready 450 grams Apple (crispy & tart)
  6. Take 150 grams orange marmalade
  7. Get 200 grams all purpose flour
Steps to make Irenea's Apple Tart:
  1. Preheat oven 180C
  2. Mix flour, butter (cut in small cubes), lemon rinds
  3. Add 2 egg yolks
  4. Mix until you form into a ball
  5. Put in a bowl, cover with plastic wrap & refrigerate
  6. Divide into 2 & roll out on a lightly floured surface
  7. Put at bottom of pan & leave some excess at the edge
  8. Bake 15-20 minutes
  9. Meantime, core & cut apple into slivers & add the lemon juice
  10. Alternate layers: apple slices then thin layer of orange marmalade then apples last
  11. Cover with the 2nd dough & pinch edges closed
  12. Warm an egg with some milk & brush this over the crust
  13. Make a crisscut on top so that the inside doesnt pop when it is getting baked
  14. Bake 30 minutes till golden brown
  15. Cool
  16. Put on a serving dish (we like this with a cup of freshly brewed coffee)

So that’s going to wrap it up with this special food irenea's apple tart recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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