Step-by-Step Guide to Prepare Homemade Alfredo Meatball Lasagna with Pesto

Jay Richards   23/09/2020 12:22

Alfredo Meatball Lasagna with Pesto
Alfredo Meatball Lasagna with Pesto

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, alfredo meatball lasagna with pesto. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Alfredo Meatball Lasagna with Pesto is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Alfredo Meatball Lasagna with Pesto is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have alfredo meatball lasagna with pesto using 10 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Alfredo Meatball Lasagna with Pesto:
  1. Make ready 48 ounces meatballs see my recipe for meatballs
  2. Prepare 2 tablespoons extra Virgin olive oil
  3. Prepare 2/3 cup dried basil Pesto see my recipe
  4. Make ready 1 quart cottage cheese
  5. Make ready 2 quarts Alfredo sauce see my recipe
  6. Get 1-1/2 cup extra sharp cheddar cheese shredded
  7. Prepare 6 ounces no bake lasagna pasta
  8. Take 1/3 cup grated parmesan cheese
  9. Get 1-1/2 cup mozzarella cheese shredded
  10. Prepare To taste smoked paprika optional
Instructions to make Alfredo Meatball Lasagna with Pesto:
  1. Preheat oven 350 degrees Fahrenheit
  2. Cook the meatballs frying in oil, and cook Alfredo sauce.
  3. Move meatballs to a paper towel
  4. Cook the second batch
  5. Layer the bottom of the pan with half the meatballs sprinkle with smoked paprika.
  6. Mix the parmesan cheese with the cottage cheese.
  7. Add half the Alfredo sauce
  8. Add a layer of pasta, and then cottage cheese.
  9. Now add the Pesto to the top of cottage cheese
  10. Next add a layer pasta
  11. Add rest of meatballs I cut these meatballs in half for better coverage
  12. Add the rest of Alfredo sauce, and sprinkle with smoked paprika.
  13. Add the shredded cheese
  14. Bake in oven for 60 minutes
  15. Let rest 15 minutes
  16. Serve, I hope you enjoy!

So that’s going to wrap it up with this special food alfredo meatball lasagna with pesto recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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