Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crispy vegan kebab. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy Vegan Kebab is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Crispy Vegan Kebab is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook crispy vegan kebab using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Vegan Kebab:

1. Get 1/2 bowl Raw Banana
2. Get 2 spoon Paneer grated
3. Prepare 1 bowl Poha(5mint water soaked)
4. Prepare 1 Carrot grated
5. Make ready 1 Onion chopped
6. Make ready 2 Potato(Boiled and Mashed)
7. Prepare 1/2 bowl Apple grated
8. Prepare 1/2 bowl corn boiled
9. Get 1 tsp Chaat masala
10. Prepare 1 tsp Garam Masala
11. Make ready 2 tsp Coriander seeds Powder
12. Make ready 1 tsp Cumin Seeds
13. Make ready 1 Pinch Hing
14. Get 1 chopped GreenChilli
15. Get 1 tsp Mint leaves powder
16. Prepare 1 tsp Coriander leaves powder
17. Prepare 1-2 tsp Corn flour
18. Take 1-2 tsp Lemon juice
19. Get to taste Salt according

Steps to make Crispy Vegan Kebab:

1. Take a bowl, mix all the ingredients in it so well that it becomes a good dough.
2. Now take small amount of your dough and give shapes to it and keep it aside.
3. For Frying, take a pan, pour some oil in it and let it heat on low-medium flame.
4. As the oil is ready, one by one put your shaped kebabs in it carefully.
5. Fry till it turns brown from both sides. - Your kebab is ready, serve it with sauce or chutney.

So that is going to wrap it up with this special food crispy vegan kebab recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!