Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, prime rib roast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Prime rib recipe, how to cook to perfection a standing rib beef roast, step-by-step instructions and photos. Perfect for Christmas and the holiday season. Prime Rib Roast is a tender cut of beef taken from the rib primal cut.

Prime Rib Roast is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Prime Rib Roast is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook prime rib roast using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Prime Rib Roast:

1. Prepare 5 lb Prime Ribeye Roast
2. Prepare 1 Salt
3. Take 1 Pepper
4. Make ready 1 Paprika
5. Get 1 tbsp Garlic-minced

This feast is fit for any holiday or special occasion. Bake the perfect rib roast for a special prime rib dinner with this easy, no-fuss closed-oven method. This technique produces a perfectly medium-rare prime rib roast with a gorgeous brown crust on the. Bone In Prime Rib Roast Smoked on UDS Smoker.

Steps to make Prime Rib Roast:

1. Preheat oven to 325°F.
2. Place ribeye in glass baking dish, fat side up.
3. Season top liberally with spices.
4. Bake for 1 1/2 - 2 hours, till center temperature reaches 145°F. About 20 minutes per pound.
5. Remove from oven, and let rest on dish for 2 minutes.
6. Remove to cutting board and rest 5 minutes.
7. Slice cuts to desired thickness or temperature.

Prime Rib - How to cook Perfect Prime Rib - BETTER THAN IN A RESTAURANT. Prime rib, also referred to as standing rib roast, is a beautiful piece of meat. Whenever we need a truly show-stopping holiday roast, we turn to it. A well-cooked prime rib is juicy, full of flavor. A Prime Rib Roast is a true holiday show stopper and one of the most impressive pieces of meat you can make for your family or friends.

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