Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, paprika chicken thighs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Paprika Chicken Thighs is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Paprika Chicken Thighs is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook paprika chicken thighs using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Paprika Chicken Thighs:

1. Take 2 potatoes
2. Get 6 chicken thighs skin on
3. Prepare 1 can chick peas drained
4. Get 1 lemon
5. Prepare 2 clove garlic
6. Take 1 large onion
7. Make ready 1 bunch fresh basil

Steps to make Paprika Chicken Thighs:

1. preheat oven to 325°F
2. slice potatoes thinly. Put in large roasting pan. Coat with vegetable oil and salt/pepper/paprika
3. pour can of drained chick peas over potatoes
4. thinly cut lemon and place on top of chick peas.
5. thinly slice garlic and place around lemon slices
6. place fresh basil leaves on top of lemon
7. place chicken thighs on top of basil. Make sure roasting pan is large enough so thighs are not crowded
8. quarter onion and place around thighs.
9. coat thighs and onion quarters with vegetable oil/salt/pepper and paprika
10. place in oven and bake for 1 hour
11. serve with a salad

So that is going to wrap this up for this exceptional food paprika chicken thighs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!