Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, brad's sopes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Arts and entertainment in Darwin, Northern Territory. Sopes are like small tortillas that are thicker and have a border around the edges. This border serves This Sopes recipe will teach you how to make one of the most popular traditional Mexican antojitos.

Brad's sopes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Brad's sopes is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook brad's sopes using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's sopes:

1. Get 1 lb boneless skinless chicken thighs. Cubed
2. Take 1 pkg taco seasoning
3. Take 1 package sopes
4. Prepare to taste Refried beans, seasoned
5. Make ready Shredded cheddar and queso fresco
6. Prepare Pico de guillo
7. Take slices Avocado
8. Take Chopped cilantro
9. Prepare Sour cream

The ultimate sope anthem was born. Ever since then, Otsukare, SOPE and BTS have really hit it off and it's been present in one way or another during most Japanese events! A sope is a popular street snack that you'll find almost everywhere in Mexico! The foundation of a sope is a homemade corn flour shell that we like to think of as a little cup; thicker than a tortilla.

Instructions to make Brad's sopes:

1. Heat a deep fryer to 365 degrees
2. Prepare all other ingredients. Warm beans and season to taste.
3. Add chicken to a skillet. Cook until no longer pink. Drain fat. Add taco seasoning and 2/3 cup water. Cook until water turns into a thick sauce.
4. Deep fry sopes for 3 minutes. Remove and drain oil well.
5. Plate sopes. Spread with beans. Sprinkle queso fresco over. Add chicken, then pico. Top with shredded cheddar, sour cream, avocado slices, and cilantro. Serve immediately. Enjoy.

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