Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, the drunken nut ( alcoholic banana nut bread). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A very moist and dense banana nut bread that will have your brunch guests begging for the recipe. This recipe works well for low and high altitudes without making any. If you've got mushy bananas, you're just a few steps away from this easy, delicious banana nut bread.

THE DRUNKEN NUT ( alcoholic banana nut bread) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. THE DRUNKEN NUT ( alcoholic banana nut bread) is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have the drunken nut ( alcoholic banana nut bread) using 16 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make THE DRUNKEN NUT ( alcoholic banana nut bread):

1. Make ready bread:
2. Take 3 tbsp room temperature butter
3. Make ready 2 large eggs
4. Get 4 medium very ripe banana's
5. Make ready 1 cup granulated sugar
6. Prepare 1 tbsp vanilla extract
7. Make ready 4 tbsp malibu rum (any flavor)
8. Prepare 2 cup all purpose flour
9. Get 1 tsp baking soda
10. Take 1 cup chopped mixed nuts
11. Prepare drizzle:
12. Make ready 2 tbsp malibu rum (any flavor)
13. Get 1 dash vanilla extract
14. Make ready 1/2 cup powdered sugar
15. Prepare topping: (optional)
16. Prepare 1/4 cup crushed mixed nuts

Use pecans or walnuts in the loaf or add chocolate chips or raisins. Stir the dry ingredients into the first mixture until blended. Pour the batter into the prepared loaf pan and bake in the center rack of the. Purist- simply omit nuts and bake plain banana bread.

Instructions to make THE DRUNKEN NUT ( alcoholic banana nut bread):

1. Preheat oven to 350°F
2. In a large bowl, mash banana.
3. Wisk in butter.
4. Add egg, vanilla, rum and sugar. Stir to combine.
5. Add flour then baking soda. Stir until just combined. Do not over mix.
6. Fold in nuts.
7. Grease and flour large loaf pan.
8. Pour mix into pan.
9. Bake for about an hour or until toothpick inserted into center comes out clean.
10. Let cool completely.
11. Meanwhile make the drizzle… wisk together all drizzle ingrredients.
12. When bread is cool. Run a knife along edges to loosen. And turn out onto serving dish.
13. Drizzle your … drizzle.. all over bread letting it run down the edges too!
14. Top with crushed nuts for garnish if you like. (I didnt as i ran out)
15. Slice and serve!
16. Enjoy!

Change the nuts - if you don't like or don't have walnuts on hand, pecans, almonds or Thank you!! For this recipe I have made Banana Nut bread before in the past and it was always extremely dry. This recipe is everything I followed it to the. Try Our Best Recipe Collection Of Banana Nut Bread Recipes every where you are for free Cause you can read this offline. Here are some recipe in our apss;.

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