How to Make Any-night-of-the-week Old Fredericksburg Banana Nut Bread

Josie Lucas   26/05/2020 03:23

Old Fredericksburg Banana Nut Bread
Old Fredericksburg Banana Nut Bread

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, old fredericksburg banana nut bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Old Fredericksburg Banana Nut Bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Old Fredericksburg Banana Nut Bread is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have old fredericksburg banana nut bread using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Old Fredericksburg Banana Nut Bread:
  1. Make ready 1/2 cup butter, softened
  2. Make ready 1 1/2 cup sugar
  3. Take 2 eggs
  4. Get 1 tsp vanilla
  5. Take 1/4 cup sour milk
  6. Make ready 1/2 cup chopped nuts
  7. Make ready 2 1/4 cup sifted flour
  8. Get 1/2 tsp baking powder
  9. Make ready 3/4 tsp baking soda
  10. Get 1/2 tsp salt
  11. Make ready 2 cup mashed banana
Steps to make Old Fredericksburg Banana Nut Bread:
  1. Cream butter and sugar, add eggs one at a time. Beat well.
  2. Add vanilla, sour milk and nuts.
  3. Sift flour with baking powder, soda and salt.
  4. Add flour mixture to creamed mixture alternately with mashed bananas. Beat until smooth.
  5. Pour in greased 9x5x3 inch loaf pan.
  6. Bake at 350°F. for 45 to 60 minutes

So that’s going to wrap this up for this exceptional food old fredericksburg banana nut bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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