Step-by-Step Guide to Make Super Quick Homemade Chocolate, Walnut Banana Bread

Andrew Meyer   09/09/2020 10:33

Chocolate, Walnut Banana Bread
Chocolate, Walnut Banana Bread

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate, walnut banana bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate, Walnut Banana Bread is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chocolate, Walnut Banana Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate, walnut banana bread using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate, Walnut Banana Bread:
  1. Take 2 cups all purpose flour
  2. Prepare 1 cup sugar
  3. Get 1/3 cup Cocoa powder
  4. Make ready 1 teaspoon baking soda
  5. Take 1/2 teaspoon baking powder
  6. Get 1/2 teaspoon salt
  7. Take 1 teaspoon cinnamon powder
  8. Prepare 2 over ripe bananas, mashed
  9. Make ready 1 cup oil
  10. Prepare 1/2 cup sour cream (or plain full fat yoghurt
  11. Take 2 eggs (beaten/whisked)
  12. Prepare 1 teaspoon vanilla extract
  13. Take 3/4 cup chopped walnuts
Steps to make Chocolate, Walnut Banana Bread:
  1. Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper.
  2. Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon.
  3. Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined.
  4. Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts.
  5. Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven.
  6. Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack.
  7. Once cool yet a bit warm, slice it up and serve slightly warm.
  8. Allow it to cool down completely before storing the left overs if any😋 in an air tight container.

So that’s going to wrap it up with this exceptional food chocolate, walnut banana bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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