Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken soup using pressure cooker. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Soup using Pressure Cooker is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken Soup using Pressure Cooker is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken soup using pressure cooker using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Soup using Pressure Cooker:

1. Make ready Base Soup
2. Prepare 4 pcs chicken thighs/full legs
3. Make ready Onion, slice thin
4. Prepare Carrots
5. Take Ginger powder
6. Get garlic powder
7. Make ready Additional Stuffing
8. Get wood ear mushroom
9. Make ready chinese white cabbage
10. Make ready sellery or cilantro
11. Take spring onion
12. Prepare tomato

Instructions to make Chicken Soup using Pressure Cooker:

1. Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
2. Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
3. Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
4. Stir the soup, last taste test. Turn off the stove and enjoy the soup@

So that is going to wrap it up for this exceptional food chicken soup using pressure cooker recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!