Easiest Way to Make Super Quick Homemade Chocolate Banana Bread
Nelle Sims 11/04/2020 13:17
Chocolate Banana Bread
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Banana Bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chocolate Banana Bread is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Banana Bread:
Get 120 gr all purpose flour
Get 30 gr cocoa powder
Take 150 gr unsalted butter
Prepare 150 gr granulated sugar
Prepare 1/2 tsp salt
Make ready 1 tsp vanilla essence
Get 2 eggs
Prepare 2 tsp baking powder
Get 2 ripe bananas (mash)
Prepare Mocha glaze:
Take 5 tbs icing sugar
Prepare 1 tbs cocoa powder
Get 1 tbs espresso coffee (liquid)
Get Almond streusel:
Get 1/2 cup chopped almond
Take 2/3 cup all purpose flour
Make ready 4 tbs brown / palm sugar
Take 1/4 tsp cinnamon powder
Take 1/4 tsp salt
Prepare 4 tbs melted unsalted butter
Steps to make Chocolate Banana Bread:
Preheat your oven into 160°C.
Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
Pour the mixture into the mould, bake around 50 minutes.
While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
Let it chilled into the refrigerator around 1 hour, for the best serving.
So that’s going to wrap this up with this special food chocolate banana bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!