Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, cornmeal pancakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cornmeal Pancakes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Cornmeal Pancakes is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cornmeal pancakes using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cornmeal Pancakes:

1. Get 1 cup cornmeal
2. Make ready 1 cup boiling water
3. Make ready 1 cup flour
4. Take 1 teaspoon salt
5. Make ready 2 Tablespoons sugar
6. Make ready 2 Tablespoons baking powder
7. Prepare 2 eggs beaten well
8. Take 1/4 cup melted butter
9. Prepare 1 cup milk

Instructions to make Cornmeal Pancakes:

1. In a large mixing bowl combine cornmeal and boiling water. Mixing well to eliminate all lumps.
2. In a smaller bowl combine the flour, salt, sugar and baking powder.
3. In a third bowl, beat eggs. Add melted butter and milk.
4. Pour the dry mixture and the egg mixture into the large mixing bowl and mix until smooth.
5. Heat griddle to 325 degrees.
6. Coat hot griddle with Crisco vegetable oil (or coconut oil)
7. Cook pancakes until bubbles break on top. Turn and cook until browned. (Additional few minutes.
8. Serve hot with butter and or syrup.

So that’s going to wrap it up for this exceptional food cornmeal pancakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!