Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker italian wedding soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This Italian Wedding Soup has been in the family for generations but I decided to try to make it slow cooker friendly. Hope you'll find it irresitible and ready to give it a try. A traditional family favorite recipe is easy to make in the crockpot, delicious homemade meal.

Slow Cooker Italian Wedding Soup is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Slow Cooker Italian Wedding Soup is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker italian wedding soup using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Italian Wedding Soup:

1. Make ready Main Dish
2. Take 1 lb homemade or frozen mini meatballs
3. Get 3 large carrots
4. Take 1 tbsp dried oregano
5. Prepare 1 cup acini di pepe pasta uncooked
6. Make ready 1 packages frozen spinach
7. Prepare 1 tbsp olive oil
8. Take 8 cup low sodium chicken broth
9. Prepare 1 cayenne pepper to taste

It starts with extra-easy frozen meatballs (what did we do before those?) and then it's hands off, because your slow cooker does all the work for you. But this Slow Cooker Italian Wedding Soup ups the ante with minimal prep time and hands-free cooking in the slow cooker - two attributes that make it hard to resist. I guarantee that if you like chicken noodle soup, you're going to love this recipe. We had this easy slow cooker Italian Wedding Soup for supper last night.

Steps to make Slow Cooker Italian Wedding Soup:

1. In a 5- to 6-quart slow cooker, combine broth, carrots, dried oregano (if using),1/2 teaspoon salt, and 1/4 teaspoon pepper. Gently add meatballs.Cover and cook on low-heat setting for 6 hours or on high-heat setting for 3 hours, stirring in pasta and spinach during the last 20 minutes of cooking. Ladle into bowls. If desired, garnish with oregano sprigs. Soup will thicken upon standing.

Both Rod and I thought it was delicious. If you prefer, you could always opt to make your own meatballs, like in this version of Slow Cooker Italian Wedding Soup from Better Homes & Gardens… A delicious and hearty Italian Wedding Soup made in the slow cooker that kids will love. Drizzle each bowl of soup with parmesan cheese before serving. My favourite soup of all time and the only way my kids will eat spinach! Slow cooking this traditional Italian soup makes a super flavorful broth, and ultra tender meatballs!

So that’s going to wrap it up with this exceptional food slow cooker italian wedding soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!