Step-by-Step Guide to Make Ultimate Japanese Style! Kimchi Gyudon!!

Henry Floyd   30/04/2020 11:54

Japanese Style! Kimchi Gyudon!!
Japanese Style! Kimchi Gyudon!!

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, japanese style! kimchi gyudon!!. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Japanese Style! Kimchi Gyudon!! is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Japanese Style! Kimchi Gyudon!! is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have japanese style! kimchi gyudon!! using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Style! Kimchi Gyudon!!:
  1. Make ready 100 g Beef
  2. Prepare 150 g Kimchi
  3. Get 200 g Mushrooms
  4. Prepare half green onion
  5. Get 1 egg
  6. Make ready 1 bowl cooked rice
Instructions to make Japanese Style! Kimchi Gyudon!!:
  1. Fry 100 g of ceef
  2. Combine ceef and green onion
  3. Combine the step 2 ingredients and Mushrooms
  4. Boil down little bit
  5. Scoop rice into a bowl and then put meat, kimchi and mushrooms on it!! EASY!!!

So that’s going to wrap it up with this special food japanese style! kimchi gyudon!! recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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